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Journal of Food Composition and Analysis
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Journal of Food Composition and Analysis

  1. 2022
  2. Huy Nguyen Quang, Thi Huyen My Dang, Thi Phuong Quynh Le, Thi Huyen Trang Luu, Thi Diu Dinh, Trong Khoa Mai, Thi Minh Thu Nguyen, Thi Anh Huong Nguyen, Thanh Duc Mai (2022). Inexpensive and simple tool for quality control of nutraceutical and tonic products with capillary electrophoresis and contactless conductivity detection: Some developments in Vietnam. Journal of Food Composition and Analysis, 115. [104882]. https://doi.org/(...)6/j.jfca.2022.104882