COURSE NAME: TECHNICIAN OF BASIC ENDOSCOPIC SURGICAL INSTRUMENTS

Objectives

Knowledge:

• Present the principles and methods of sterilization and sterilization of endoscopic surgical instruments.

• Present the functions and tasks of scrub nurses in laparoscopic appendectomy, cholecystectomy, treatment of ectopic pregnancy and ovarian cysts.

Skills:

• Arrange endoscopic surgical equipment suitably for operating rooms at hospitals.

• Inspect, evaluate and prepare all required equipment for a basic laparoscopic surgery.

• Disassemble, assemble, clean, disinfect, sterilize, and preserve endoscopic surgical instruments in accordance with regulations.

• Detect and handle some common errors of endoscopic surgical equipment.

• Properly perform the functions and duties of a scrub nurse in basic laparoscopic surgery.

The level of autonomy and responsibility:

• Follow the procedures of storing surgical tools.

• Collaborate to work in groups effectively for a safe laparoscopic surgery